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Eid al-Adha celebrations start during the Hajj, the annual pilgrimage to Makkah in Saudi Arabia by Muslims worldwide.
Each family sacrifices a domestic animal, such as a sheep, cow, or camel, if they can. Then, they divide the meat into three parts and distribute it to others. The family eats one-third, they give another third to other relatives, friends or neighbors, and the final third to the poor.
The Feast of the Sacrifice symbolizes obedience to Allah and the distribution of meat to others is an expression of charity and generosity.
Eid al-Adha celebrations start during the Hajj, the annual pilgrimage to Makkah in Saudi Arabia by Muslims worldwide.
Each family sacrifices a domestic animal, such as a sheep, cow, or camel, if they can. Then, they divide the meat into three parts and distribute it to others. The family eats one-third, they give another third to other relatives, friends or neighbors, and the final third to the poor.
The Feast of the Sacrifice symbolizes obedience to Allah and the distribution of meat to others is an expression of charity and generosity.
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